Mi Manjar is made the traditional way — slowly cooked, with carefully selected ingredients and no shortcuts.
We focus on quality, simplicity, and flavour, just as it is enjoyed in Chile.

Handcrafted. Honest. Made to be shared.

Our recipe is inspired by generations of home cooking and perfected for today — smooth, rich, and balanced.
No unnecessary additives. Just the taste that makes Manjar so special.

Mi Manjar is more than a spread.
It’s made to be shared — on bread, in desserts, or straight from the spoon.